Cheeseburger Tater Tot Casserole: Indulgent Comfort Food Delight
A rich and satisfying casserole that combines the flavors of a cheeseburger with crispy tater tots.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup diced onion
- 2 cups shredded cheddar cheese
- 1 can condensed cream of mushroom soup
- 1 cup milk
- 1 bag tater tots
Instructions
- Preheat your oven to 375°F.
- In a skillet, brown the ground beef and onion over medium heat.
- Stir in the cream of mushroom soup and milk until combined.
- Transfer the beef mixture to a baking dish and sprinkle with cheese.
- Top with a layer of tater tots.
- Bake for 30-35 minutes until the tater tots are golden brown.
Notes
- For extra flavor, add some diced pickles or ketchup to the beef mixture.
- This casserole can be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Cheeseburger Tater Tot Casserole, comfort food, casserole recipes