Campbells Green Bean Casserole with Turkey Bacon and Chicken Ham
A delicious twist on the classic green bean casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups green beans, trimmed
- 1 cup turkey bacon, chopped
- 1 cup chicken ham, diced
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup fried onion rings
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine green beans, turkey bacon, chicken ham, cream of mushroom soup, and black pepper.
- Pour the mixture into a baking dish and top with shredded cheddar cheese and fried onion rings.
- Bake for 25-30 minutes, until heated through and bubbly.
- Remove from the oven and let it cool slightly before serving.
Notes
- For extra flavor, consider adding garlic powder or onion powder to the mixture.
- This dish can be prepared a day in advance and stored in the refrigerator until ready to bake.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 35mg
Keywords: Campbells Green Bean Casserole, Turkey Bacon, Chicken Ham