Cajun Salmon Avocado Lime: Easy Recipe for Flavorful Meals
Discover the delicious Cajun Salmon Avocado Lime recipe that’s sure to impress with its vibrant flavors and simplicity.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Cajun
- Diet: Paleo
Ingredients
Scale
- 2 salmon fillets
- 1 avocado, diced
- 1 lime, juiced
- 2 tablespoons Cajun seasoning
- 1 tablespoon olive oil
- Salt to taste
- Fresh cilantro for garnish
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix the Cajun seasoning with olive oil and brush it onto the salmon fillets.
- Place the salmon on the grill and cook for about 5-7 minutes on each side or until cooked through.
- Remove salmon from the grill and squeeze fresh lime juice over it.
- Serve salmon topped with diced avocado and garnish with fresh cilantro.
Notes
- Adjust the amount of Cajun seasoning according to your spice preference.
- This dish pairs well with rice or a fresh salad.
Nutrition
- Serving Size: 1 fillet
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 75mg
Keywords: Cajun Salmon, Avocado Lime, Easy Recipe