Burger Bowls: Indulgent Flavor Without the Guilt
Enjoy the deliciousness of burger bowls with all the flavors and none of the guilt.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/2 cup shredded cheese
- 1/2 cup pickles, sliced
- 1/4 cup your favorite dressing
- In a bowl, mix ground beef with garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Form the mixture into patties and grill or pan-fry until cooked to your liking.
- In serving bowls, layer mixed greens, tomatoes, cucumber, and shredded cheese.
- Top with the cooked burger patties and slices of pickles.
- Drizzle with your favorite dressing before serving.
Notes
- You can substitute ground turkey or chicken for a leaner option.
- Feel free to add other toppings like avocado or onions.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Burger Bowls, healthy burgers, recipe