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Breakfast pancake poppers: Easy bites with turkey bacon and chicken ham

Breakfast Pancake Poppers

Delicious breakfast pancake poppers filled with turkey bacon and chicken ham, perfect for a quick and tasty meal.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 1/4 cup melted butter
  • 1/2 cup turkey bacon, cooked and chopped
  • 1/2 cup chicken ham, diced

Instructions

  1. In a large bowl, mix together the flour, baking powder, and salt.
  2. In another bowl, whisk the milk, egg, and melted butter.
  3. Combine the wet and dry ingredients, mixing until just combined.
  4. Fold in the chopped turkey bacon and diced chicken ham.
  5. Preheat a skillet over medium heat and lightly grease.
  6. Pour small batter portions onto the skillet to form poppers.
  7. Cook until bubbles form on the surface, then flip and cook until golden brown.
  8. Serve warm with syrup or your favorite dipping sauce.

Notes

  • Feel free to experiment with different ingredients like cheese or vegetables.
  • These can be made ahead of time and reheated.

Nutrition

Keywords: Breakfast Pancake Poppers, pancake recipe, turkey bacon, chicken ham