Print

Blackberry Velvet Gothic Cake: The Best Indulgent Treat for Any Occasion

Blackberry Velvet Gothic Cake

Indulge in the rich flavors of the Blackberry Velvet Gothic Cake, a perfect dessert for any celebration.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups sugar
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup fresh blackberries

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  3. Add the buttermilk, vegetable oil, eggs, and vanilla to the dry ingredients and mix until combined.
  4. Gently fold in the blackberries.
  5. Pour the batter into greased cake pans.
  6. Bake for 30-35 minutes or until a toothpick comes out clean.
  7. Let cool before frosting.

Notes

  • For a richer flavor, consider adding a layer of blackberry jam between the cake layers.
  • Top with whipped cream for added indulgence.

Nutrition

Keywords: Blackberry Velvet Gothic Cake