Best Peruvian Chicken: Juicy Recipes for Effortless Home Cooking
Discover the secret to making the best Peruvian chicken at home with juicy flavors and effortless techniques.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Peruvian
- Diet: Gluten-Free
- 4 chicken breasts
- 3 tablespoons olive oil
- 2 limes, juiced
- 5 cloves garlic, minced
- 1 tablespoon cumin
- 1 tablespoon paprika
- 1 teaspoon oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- In a bowl, mix olive oil, lime juice, garlic, cumin, paprika, oregano, salt, and black pepper.
- Marinate the chicken in the mixture for at least 2 hours, or overnight for best results.
- Preheat the grill to medium-high heat.
- Grill the chicken for about 6-7 minutes on each side, or until cooked through.
- Let the chicken rest for a few minutes before slicing and serving.
Notes
- For added flavor, try adding chili powder to the marinade.
- Serve with a side of roasted vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Best Peruvian Chicken, Juicy Recipes, Home Cooking