Apple Butter Pie: The Indulgent Homemade Dessert You’ll Love
Enjoy the rich, spiced flavor of Apple Butter Pie with this easy homemade recipe that’s perfect for autumn gatherings.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups apple butter
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon allspice
- 1/4 teaspoon salt
- 2 large eggs
- 1 cup heavy cream
- 1 prepared pie crust
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the apple butter, lemon juice, spices, and salt.
- Beat in the eggs until well mixed.
- Stir in the heavy cream until fully incorporated.
- Pour the filling into the prepared pie crust.
- Bake for 45-50 minutes, or until set.
- Let cool before serving.
Notes
- This pie can be made a day ahead for better flavor.
- Serve with whipped cream for an extra treat!
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Apple Butter Pie, dessert, homemade pie