Air Fryer Fried Pickles: The Easy, Crunchy Snack You’ll Love
Air fryer fried pickles are a quick and easy snack that delivers a crunchy texture and delicious flavor. Perfect for parties or a late-night snack!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup dill pickle slices
- 1 cup breadcrumbs
- 1/2 cup all-purpose flour
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
Instructions
- In a bowl, mix the flour, garlic powder, paprika, and salt.
- In another bowl, beat the egg.
- Coat each pickle slice in the flour mixture, then dip it in the egg, and finally coat with breadcrumbs.
- Preheat the air fryer to 400°F (200°C).
- Arrange the coated pickles in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until golden and crispy.
Notes
- For extra flavor, try adding some cayenne pepper to the breadcrumb mixture.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Keywords: Air Fryer Fried Pickles, Snacks, Appetizers