10 Minute Air Fryer Chicken Sausage: Easy & Flavorful Dinner Delight
A quick and delicious dinner option featuring chicken sausage cooked to perfection in an air fryer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken sausages
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon chopped parsley (optional)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the olive oil, garlic powder, smoked paprika, black pepper, and salt.
- Add the chicken sausages to the bowl and coat them evenly with the spice mixture.
- Place the sausages in the air fryer basket in a single layer.
- Air fry for 10 minutes, turning halfway through cooking.
- Once cooked, remove sausages from the air fryer and let them rest for a couple of minutes.
- Garnish with chopped parsley if desired and serve hot.
Notes
- For extra flavor, let the sausages marinate in the spice mixture for 30 minutes before cooking.
- Check the internal temperature, ensuring it reaches 165°F (75°C) for safety.
Nutrition
- Serving Size: 1 sausage
- Calories: 200
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: air fryer, chicken sausage, quick dinner, easy recipe